Cranberry Coleslaw

Recipe by JaneSays30
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, whisk together mayonnaise, lemon juice, 2 tablespoons water, sugar and salt.
  • Combine shredded cabbage, carrot, scallions, cranberries and optional nuts in a large bowl.
  • Pour dressing over cabbage mixture and toss well to coat.
  • Allow coleslaw to sit at least 15 minutes before serving, tossing occasionally.
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