Colcannon(Mashed Potato & Cabbage)

"Colcannon is eaten at Halloween and is from Ireland. Also requires special equipement: Ring,coin,stick,pea, and thimble(each wrapped in parchment, or waxed paper)."
 
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Ready In:
1hr
Ingredients:
5
Serves:
4-6

ingredients

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directions

  • Boil potatoes; skin, drain, and mash.
  • Chop cooked cabbage and mix into mashed potatoes.
  • Chop onion and saute in butter until they are soft; mix into potatoes and cabbage.
  • Fold in the charms.
  • The ring stands for marriage, the coin for wealth, the pea for poverty, the thimble for spinsterhood, and the stick for one who will travel far.
  • Serve hot with a well of butter in each serving.

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RECIPE SUBMITTED BY

I love to cook and bake! I'm retired from the financial industry. I love to shop for FUN! I love old vintage cookbooks with simple, tasty recipes. My passion is SEE FOOD....see it and eat it!!! Pet peeves are incomplete recipes and recipes that call for fancy ingredients. If I had no responsibilities, I would shop til I dropped and travel like there is no tomorrow....My hubby works within the hospitality industry as an AV Tech, and we have 3 daughters and a son. We also have 2 longhaired mini dachshunds.... Also, another little fact about me is that I was related to Food.com Chef NursLinda.
 
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