Coffee Squares
![photo by Marg (CaymanDesigns)](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/83/22/4/pic6Vv0jt.jpg)
photo by Marg (CaymanDesigns)
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/pickle_avatar/20141013/XWXJ3ncNQyikfW0WPwax_6315_10200322591999656_2106099580_n.jpg)
![photo by Marg (CaymanDesigns)](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/83/22/4/pichpEMWB.jpg)
![photo by Marg (CaymanDesigns)](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/83/22/4/picOgtJKA.jpg)
![photo by Juju Bee](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/83/22/4/picP4J3Ui.jpg)
![photo by truebrit](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/83/22/4/pic1X4Ges.jpg)
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
24 squares
ingredients
- 1⁄2 cup margarine or 1/2 cup butter
- 1 1⁄2 cups brown sugar
- 1 egg
- 1 1⁄2 cups flour
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon baking soda
- 1 teaspoon vanilla
- 1⁄2 cup warm coffee
- 1⁄2 cup chocolate chips
directions
- Preheat the oven to 350 degrees.
- Cream the margarine or butter with the sugar.
- Add the egg and mix.
- Then blend in the rest of the ingredients except the chips.
- Spread into a greased 9x13" baking pan.
- Sprinkle the chocolate chips on top.
- Bake for 30-35 minutes.
- Cool and then cut into squares.
Questions & Replies
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Reviews
-
Really nice recipe. Easy and quick, cake texture with a nice mellow coffee flavor. The crust crisped up nicely and the choc chips didn't sink at all, just melted over the top. Yes its very sweet but I don't have a problem with that. Great with a coffee or warmed as a desert with some ice cream on the side. Many thanks !
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RECIPE SUBMITTED BY
Petunia
United States
Hello. I've been enjoying this site for many, many years. Whenever I am looking for a recipe I look here first. I live in Maine and love my New England heritage cooking. I do enjoy trying diverse recipes, so have a lot of fun here.