Classic Pulled Pork Chili

Submitted by Ronbo

"Use pull pork (leftover from smoked pork shoulder)"

 

• Ready In: 1hr 30mins
• Ingredients: 17
• Yields: 2 Quarts
• Serves: 6

ingredients

• 3 cups pulled pork
• 1 cup pinto beans (optional)
• 1 (6 ounce) can tomato paste
• 3 teaspoons chili powder
• 2 teaspoons cayenne powder
• 1 teaspoon crushed red pepper flakes
• 2 tablespoons ribbon cane syrup
• 2 bay leaves
• 1 quart chicken stock
• 1 tablespoon cornstarch
• 1⁄4 cup red wine vinegar
• 1⁄4 cup balsamic vinegar
• 3 garlic cloves, crushed & diced
• 3 tablespoons olive oil
• 1 cup cilantro, chopped
• 1 cup onion, diced
• 1 cup grated cheese

directions

1. Put a Instant Pot on saúte.
2. Add oil and garlic.
3. add  chili powder.
4. add cayenne powder.
5. add crushed red pepper.
6. add pork.
7. Add beans.
8. add tomato paste.
9. add chicken stock.
10. add bay leaves.
11. in measuring cup add corn starch and vinegars stir add to pot.
12. add syrup.
13. pressure cook 45 minutes.
14. serve with chopped cilantro, onion and grated cheese.