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Cinnamon Vanilla Milk Shake

Cinnamon Vanilla Milk Shake created by bullwinkle

Easy, Lowfat and Good!

Ready In:
10mins
Serves:
Yields:
Units:

ingredients

directions

  • Place the milk, frozen yogurt, vanilla extract, and cinnamon in a blender, and process on medium speed until thick and creamy.
  • Scrape the sides of the blender during processing as needed.
  • Divide the shake among 2 tall chilled glasses.
  • Top each with a tablespoon of the whipped topping and, if desired, a sprinkling of nutmeg.
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@Chef Mommie
Contributor
@Chef Mommie
Contributor
"Easy, Lowfat and Good!"
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  1. Karen..
    Really, really loved this! I expected it to be good, but I was *really* impressed with the flavor combination. (I own an ice cream parlor and never thought of adding cinnamon to a shake!) I did add a little more frozen yogurt to mine to make it a bit thicker and ended up with enough shake to fill 16 oz. cup. I don't think the recipe makes enough for 2 shakes, unless you want them really small or for children, but other than that...perfect. Thanks for posting!
    Reply
  2. bullwinkle
    Cinnamon Vanilla Milk Shake Created by bullwinkle
    Reply
  3. bullwinkle
    Tasted kind fo like a snickerdoole cookie. Next time I will add a little more frozen yogurt because we like ours a little thicker. Thanks ChefMommie. Bullwinkle.
    Reply
  4. Chef Mommie
    Easy, Lowfat and Good!
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