Apple Pie Shake
Recipe courtesy of Kelsey Nixon
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INGREDIENTS
Nutrition- 2scoops vanilla ice cream
- 1⁄2cup whole milk
- 1⁄8slice apple pie, frozen and then thawed 30 minutes
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DIRECTIONS
- Place a tall glass in the freezer to chill.
- Add the ice cream, milk and pie to the blender. Blend until fully combined and frothy. Serve in the chilled glass and enjoy! Feel free to change up the pie and ice cream, depending on the season.
- Cook's Note: Freezing your pie before blending will give you a nice, thick texture.
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