Cinnammmmmon Bread (Cinnamon & Butterscotch)

Recipe by GeeWhiz
READY IN: 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Grease a 9x13x2-inch pan.
  • Shake or mix cinnamon and sugar and set aside.
  • In a large bowl mix the flour, salt, yeast and 1/2 cup of cinnamon sugar mixture.
  • In another smaller bowl, whisk together the water, oil and egg, and stir it into the dry ingredients until smooth.
  • Cover and let stand for one hour.
  • Mix in the baking powder and butterscotch chips.
  • Put the mixture into the baking pan and bake 35 to 40 minutes or until it tests done.
  • The top should be springy and the dough will pull slightly away from the sides of the pan.
  • Sprinkle with the remaining cinnamon and sugar mixture.
  • Cut into chunks and serve warm.
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