Chocolate Hamentashen Filling

Recipe by MalkaChaya
READY IN: 30mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a microwave proof bowl melt the 5 oz semisweet chocolate and the unsweetened chocolate together.
  • Mix in all the margarine, flour, baking powder, salt, eggs, vanilla, coffee and sugar.
  • Mix to combine and then fold in the chocolate chips and nuts.
  • The extra filling (if any) may be made into chocolate brownie drop cookies.
  • Makes enough filling for at least 3 dozen hamentashen.
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