Crock pot recipe. Beware - this is spicy, but is an excellent shredded beef for tacos, sandwiches or enchiladas!
Serving Size: 1 (265) g
Servings Per Recipe: 6
Calories: 364.4
Calories from Fat 133 g 37 %
Total Fat 14.8 g 22 %
Saturated Fat 6.3 g 31 %
Cholesterol 149.7 mg 49 %
Sodium 1007.2 mg 41 %
Total Carbohydrate 8.8 g 2 %
Dietary Fiber 1.2 g 5 %
Sugars 4.5 g 18 %
Protein 49.4 g 98 %