Chicken Cheese Lasagna

Recipe by Nimzie
READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter in 2 qt saucepan over low heat until melted.
  • Add garlic.
  • Stir in flour and salt.
  • Cook, stirring constantly until bubbly.
  • Remove from heat and stir in milk and broth.
  • Heat to boiling, stirring constantly.
  • Stir in mozzarella, 3/4 cup Parmesan, onion, basil, oregano, parsley and pepper.
  • Cook over low heat stirring constantly until cheese is melted.
  • Spread 1/4 of the cheese sauce (about 1 1/2 cups) in ungreased 13x9 dish and top with 3 or 4 noodles (cooked or uncooked, your preference), overlapping if necessary.
  • Spread 1/2 of the cottage cheese over noodles.
  • Repeat with 1/4 of cheese sauce, 3-4 noodles, and remaining cottage cheese.
  • Top with chicken, spinach, 1/4 of cheese sauce, remaining noodles, and remaining cheese sauce.
  • Sprinkle with 3/4 cup Parmesan and 1/4 cup parmigiano-reggiano cheese.
  • Cook uncovered at 350°F 20-30 minutes until nice and bubbly.
  • Let stand 10 minutes before cutting.
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