Cherry Coke Chicken

Recipe by Mooseybear
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, mix the flour, poultry seasoning, salt and pepper.
  • Butterfly the chicken breasts and pound them to about 1/2" thickness.
  • Dredge them lightly in the flour mixture.
  • In a large skillet over medium heat, saute the onions in the olive oil until soft.
  • Add the chicken to the skillet and cook until browned on one side, about 4 minutes.
  • Turn chicken and brown the other side for a few minutes more.
  • Add the Coke, cherries, garlic and balsamic vinegar.
  • Cover, reduce heat and simmer for 15 minutes or until chicken is cooked through.
  • Remove chicken and keep warm.
  • Dissolve corn starch in water, then add to sauce mixture, and simmer until sauce is thickened and glossy.
  • Pour over chicken and serve.
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