Carrot, Onion, Lentil, Tomato Soup

Recipe by Crechemom
READY IN: 30mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in pan.
  • Fry lentils, onions and grated carrot gently, until onion is softened.
  • Add water and tomato puree (paste).
  • Bring to a boil Turn down to a simmer and cook for about 20 minutes.
  • Season and serve with bread.