Caipirinha
![photo by sassafrasnanc](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/30/50/95/pic8IdI50.jpg)
photo by sassafrasnanc
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/burger.png)
![photo by Vanja77](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/30/50/95/pic2QMAbl.jpg)
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1⁄2 fresh lime, cut into 4 wedges
- 2 teaspoons light muscovado sugar or 2 teaspoons turbinado sugar
- crushed ice
- 1 2⁄3 fluid ounces white cachaca
- sugar cane, to garnish
directions
- Place lime and sugar into an old fashioned glass and muddle the two together.
- Fill the glass with crushed ice and add the cachaça.
- Garnish with sugar cane.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/taco.png)
Got a question?
Share it with the community!
Reviews
-
I love Recipe #59356! I do like lots of lime. Your version is sweeter then mine. But it is still yummy! Try the other versions of your favorite fruit muddled with it. I also found after muddling the lime in a shaker add the rest of the ingredients and shake really good. One step that makes a big difference. Now off to enjoy your drink. Thanks.
see 1 more reviews
RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!