Burger King Onion Rings

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Finely chop the onions and mix with half the breadcrumbs and 1 tbsp of the milk.
  • Take about 2 tbsp of the mixture and shape into small rings. Freeze in freezer on a foil lined baking sheet for about an hour.
  • Take the rings out of the freezer and set aside.
  • Heat oil to 350 degrees.
  • In medium bowl, mix garlic powder in with the remaining breadcrumbs.
  • In another medium bowl, mix together flour and milk.
  • Now to bread all of the onion rings: First dip an onion into the milk and flour mixture. Then dip into into the breadcrumbs.
  • Fry a handful of the rings at a time for 1 1/2 to 3 minutes or until golden brown.
  • Remove rings from the oil onto a rack or paper towels to drain.
  • Lightly salt them and serve them immediately.
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