I love oil and garlic pasta. Add the healthy vegetables for a well rounded meal! This is my kind of vegetarian.
Serving Size: 1 (210) g
Servings Per Recipe: 4
Calories: 570.7
Calories from Fat 255 g 45 %
Total Fat 28.4 g 43 %
Saturated Fat 4 g 19 %
Cholesterol 0 mg 0 %
Sodium 306.5 mg 12 %
Total Carbohydrate 66.8 g 22 %
Dietary Fiber 2.8 g 11 %
Sugars 2.3 g 9 %
Protein 12.4 g 24 %