Community Pick
Breaded Italian Green Beans
![photo by Saturn](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/11/32/29/picXaOkbG.jpg)
photo by Saturn
![](https://img.sndimg.com/social-upload-prod-food-media-cld/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/fn_avatar/20230927/bB8MkC8RLmE3Fq2qWBJk_IMG_20230926_123934_01.jpg)
![photo by Jessica K](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/11/32/29/picESuaVL.jpg)
![photo by Pam-I-Am](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/11/32/29/picbgtu9o.jpg)
![photo by lets.eat](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/11/32/29/picTqEBSE.jpg)
![photo by Junebug](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/11/32/29/picQ4rlgZ.jpg)
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
5
ingredients
- 2 (15 ounce) cans cut green beans or (15 ounce) cans green beans
- 2 tablespoons margarine or 2 tablespoons butter
- 2 -3 cloves garlic
- 1⁄4 cup Italian style breadcrumbs
directions
- Open and drain liquid from the green beans and put in a non-stick frying pan.
- Peel garlic cloves and put them through a garlic press into the pan.
- Place the butter or margarine in pan and sautee together on medium heat for 10 minutes.
- Turn off heat and toss green beans with the bread crumbs until coated.
- Place in serving dish and enjoy!
Questions & Replies
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Reviews
-
I made a test batch using one can of green beans tonight to see if they might work for Bunko Christmas Dinner tomorrow night. Wow! These are wonderful. I could have eaten the whole can by myself they are so good. However, I didn't because my husband loves them too. Will be using as a side-dish at Bunko for sure. Thanks so much!
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RECIPE SUBMITTED BY
Pam-I-Am
Camarillo, California