Bodacious BBQ Baby Back Ribs

"These ribs always get raves! They are tender and moist, and the homemade BBQ sauce is scrumptious! These are very similar to the ribs that are served at Applebee's. I actually found this recipe in a magazine and have been hooked on these bodacious ribs ever since!"
 
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Ready In:
1hr 35mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Cover ribs with water in a large saucepan.
  • Bring to a boil, then lower heat, cover, and simmer for one hour, or until ribs are tender.
  • Mix all ingrediants in saucepan and bring to a boil, lower heat, and simmer for 30 minutes, until sauce has slightly thickened (stir often).
  • Preheat broiler.
  • Line broiler pan with foil.
  • Place ribs on foil, meat side down, and baste with sauce (reserving 1/2 of the sauce).
  • Broil for 6 minutes, then turn ribs over.
  • Baste with remaining sauce and broil for an additional 6 to 7 minutes (or until edges are slightly charred).
  • Serve with BBQ beans and corn on the cob and your palette will be especially pleased!

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Reviews

  1. I love this recipe! I have made the sauce and its yummy but sometimes I am a bit lazy and use bottled but they are still soooo good! My boyfriend is very picky but loves these on the grill! They are easy to make, just throw them in the pot of water and some baked potatoes in the oven and dinner is set!
     
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RECIPE SUBMITTED BY

2007 I thought that I would edit my home page...its been over two years, so I its time to update! I have lived in beautiful New Mexico for the last few years (Albuquerque), after 20 years of living on the West Coast (San Francisco and Seattle). I love many things about New Mexico - the perfect weather, in particular; the sunsets; the open land; and the great Southwest food - but also sometimes miss the energy of bigger cities. I am a mental health therapist, who loves my work! I love to cook (a passion that I discovered after getting married). Rather than cooking a few favorites on a regular basis, I prefer to collect recipes (primarily from the Internet), and try new things often (in fact, my husband jokes that he will try a new dish that he loves and then never see it again :-)). I also love to read, write, travel, work on personal growth, and study/learn. I am a total water baby, who lives in the desert, so I love traveling to tropical locations, where I especially love to snorkle and boggie board! I am very happily married to my best friend, soulmate, partner, and greatest cheerleader and supporter, and we have three grown children, and four grandchildren (so far :-))I am a total foodie (I "live to eat" instead of "eat to live.") :-) I love everything about food...cooking; the delicious scents of a yummy dish, as it cooks; the beautiful presentation of wonderful food; dining out; dining in; the taste of great food; sitting around the table, with friends and family, eating, talking and laughing; nurturing those I love by cooking for them...all of the senusal pleasures that food brings! My favorite Internet site for yummy recipes is this one - and I almost always choose recipes with five-star ratings, so please keep on reviewing! :-)
 
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