Black Bean Burgers

Recipe by Chef #371892
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 21mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In food processor put first 6 ingredients and process until blended. I left some carrots chunky.
  • Add oats and stir to mix well.
  • Let sit for 20 minutes to soften oats.
  • Preheat oven to 400degrees.
  • Roll into burger patties and put on baking sheet- I used a cast iron griddle to help with non-stick and to keep it fat free. You can spray baking sheet w/ oil prior to placing burgers on it.
  • Bake 8 minutes on each side. The recipe says you can also "fry" burgers in non-stick fry pan.
  • Serve w/ whole wheat buns w/ toppings of choice. Enjoy this recipe made 7 good sized burgers.
  • You can also freeze these after cooking and reheat. I am planning on taking these camping.
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