Battle of New Orleans
"Recipe courtesy Nick Bennett"
photo by Food.com
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
1 cocktail
ingredients
- 2 1⁄2 ounces Bourbon (Elijah Craig)
- 1⁄4 ounce simple syrup
- 1 dash absinthe
- 1 dash orange bitters
- 2 dashes bitters (Peychaud's)
- lemon twist
directions
- Build all the ingredients in a mixing glass and give a quick stir.
- Strain into a rocks glass over fresh ice and garnish.
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RECIPE SUBMITTED BY
Food.com
United States
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