Banana Pound Cake

Recipe by duonyte
READY IN: 55mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 ounce) box poundcake mix (Betty Crocker brand recommended)
  • 3
    large bananas, peeled and mashed
  • 2
    large eggs
  • 13
    cup milk
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DIRECTIONS

  • Preheat oven to 350 deg. Grease two loaf pans or a 9x13 inch pan.
  • Mix all ingredients together, beating for about three or four minutes until thoroughly mixed. Pour into greased pan.
  • Bake until done, about 40-45 minutes for large pan, perhaps 35 minutes for loaf pans.
  • Cool pan on wire rack for 10 minutes, turn out and cool completely.
  • Note1: I've also mixed in a cup or so of chopped walnuts or pecans.
  • Note2: I've never put on icing, but a glaze or a dusting of powdered sugar would be nice.
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