Banana Bread W/Chocolate Chips

Recipe by Teresa Fadley
READY IN: 1hr
SERVES: 16
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the sugar, shortening, egg and banana together.
  • Put the flour, salt and baking soda in a smaller bowl.
  • Stir slightly.
  • Combine with banana mixture.
  • Stir in nuts, and chocolate chips.
  • Pour into two greased and floured loaf pans.
  • Bake at 350°F for 35 minutes or until bread springs back.
  • I have also added crushed pineapple for a change.
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