Awesome Chicken Buffalo Dip
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 (5 ounce) can chicken
- 8 ounces cream cheese
- 1 ounce ranch dip mix
- 16 ounces sour cream
- 5 ounces hot sauce
directions
- Allow the cream cheese to warm to room temperature
- Mix all ingredients together.
- Serve with crackers or chips.
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Reviews
-
I made this for a surprise birthday party on Saturday and got great compliments on it. Because we had quite a few people invited to the party, I doubled the cream cheese and sour cream and used about a cup of hot sauce. I didn't have a can of chicken, so I used some finely shredded chicken that I had in the freezer and had thawed. I will definitely be making this again!
RECIPE SUBMITTED BY
Queena Frye
Evansville, 53
Live in Indian, and work as a programmer for a local newspaper. I enjoy cooking, cross-stitching, reading, working with computers, lawn work, decorating, spending time with my husband, and son, and traveling. My all time favorite cookbook is Betty Crocker's my mom had one while I was growing up and my uncle bought me the same style of cookbook as a farewell gift, I was heading over to Italy, wonderful food place! My passion is food, I love to eat and try new things, even if I'm such a whimp that I can't handle even the smallest of heat. I have one cat, that is so very spoiled. If I had a month off of work I would go crazy!