Authentic Carne Asada
- Ready In:
- 35mins
- Ingredients:
- 15
- Serves:
-
8
ingredients
- 1 1⁄2 lbs flank steaks (or steak of choice)
- 2 tablespoons white vinegar
- 2 teaspoons white vinegar
- 1⁄4 cup soy sauce
- 2 garlic cloves, minced
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon chili powder
- 1⁄2 teaspoon dried oregano
- 1⁄2 teaspoon ground cumin
- 1⁄2 teaspoon paprika
- 1 lime, juice of
- 1⁄4 cup olive oil
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon white pepper
- 1⁄2 teaspoon black pepper
directions
- whisk together ingredients and pour over steak.
- Marinade, covered for 1 to 8 hours.
- cook in a large skillet over medium-high heat.
- Serve with flour or corn tortillas and choice of salsa.
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RECIPE SUBMITTED BY
I am a cooking freak- cook books, cooking shows, cooking just to cook...I was born with a utensil of some sort in my hand..
I recently mastered the art of maki-zushi- I make killer futo-maki, insid eout california roll tempura roll and spicy shrimp roll. I am working on a bunch of new recipes to post too....
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