Australian Lager and Spicy Cheese Dip

Recipe by Shannon Cooks
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt cheese and beer in a saucepan over medium heat.
  • Once melted, stir in tomato and cilantro and transfer to serving dish/fondue dish.
  • Serve with tortillas or corn chips.
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