Astonishingly Easy "yeasty" Bisquick Pizza Dough

Recipe by archimageiros
READY IN: 22mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix biscuit mix and yeast. Add warm water until it reaches about the consistency of cake batter.
  • Add wheat flour until a firm dough is formed. Pat or roll out into desired crust shape, using olive oil as desired to prevent sticking.
  • Top as desired and bake at around 400 degrees until done, time of course will depend on how thick you make it but 20 minutes is a good estimate.
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