Almost As Simple Pasta With Parmesan, Herbs, and Fresh Garlic

Recipe by 3KillerBs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute garlic in butter or olive oil with herbs until garlic is soft but not browned.
  • Toss with hot pasta, Parmesan, salt, and pepper.
  • Herb suggestions: Italian seasoning. Fresh or dried basil. Fresh or dried Rosemary. Herbs de Provence. Fresh or dried basil and oregano in combination. Fresh or dried parsley. Fresh or dried parsley, oregano, and basil. Italian seasoning with a pinch of crushed, red pepper. Fresh chives. Fresh parsley and fresh chives.
  • Tip -- Dried herbs, especially rosemary, may benefit from being re-hydrated in a tablespoon of water or white wine.
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