88 Calorie Brownies

READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350°F Spray an 8x8 inch non-stick cake pan with cooking spray.
  • In a medium mixing bowl, using a sturdy whisk or spatula, mix the applesauce, vanilla, egg whites and sugar until they are well combined.
  • Add the flour, cocoa powder, espresso powder, baking powder, and salt. Stir the until just combined and no lumps remain.
  • Pour into prepared pan. Sprinkle the chocolate chips chips evenly over the top.
  • Bake for 20-22 minutes or until a toothpick inserted in the center comes out dry (a few crumbs are okay).
  • Transfer the pan to a cooling rack and allow them to cool 5 minutes. Cut into 12 equal brownies.
Advertisement