7-Up Holiday Ham
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photo by Air Force Mama
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- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Serves:
-
7
ingredients
- 4 -6 lbs of pre-cooked ham
- 1 (20 ounce) bottle 7-Up soda
- 4 tablespoons butter
- 1⁄3 cup brown sugar
- 1⁄2 cup of crosse & blackwell ham glaze
- 1 (8 ounce) can , pineapples (chunks, rings, or crushed)
- 2 tablespoons cornstarch
directions
- In a saucepan, melt butter.
- Add the brown sugar, 7-up, cornstarch, and ham glaze to the melted butter.
- Cook until thickened.
- Place sliced ham in a roasting pan.
- Pour glaze mixture over ham.
- Cover ham with foil and bake for 1 1/2 hours at 300 degrees OR.
-
Crockpot:
- Pour a little sauce in the bottom of the slow cooker.
- Add the ham and pour the rest of the sauce over the ham.
- Cook on high for 2-4 hours or low 4-6 hours.
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RECIPE SUBMITTED BY
Air Force Mama
United States