5 Ingredient Baked Salmon
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 salmon fillet
- 1⁄2 cup butter, melted
- 4 tablespoons lemon juice
- 8 garlic cloves, crushed
- 2 tablespoons fresh dill weed
directions
- Preheat oven to 375*.
- Line a baking sheet with aluminum foil. Spray the foil with nonstick spray and turn up the sides so the marinade will stay on the foil.
- Place the salmon in the center of the foil.
- In a large measuring cup, combine the lemon juice, melted butter, garlic and fresh dill. Whisk together. Pour this butter mixture over the salmon.
- Pull the foil up over the salmon and fold over/pinch the foil together, on the ends too, sealing the salmon inside.
- Bake in the oven for 15-20 minutes. It is completely cooked when it easily flakes with a fork.
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RECIPE SUBMITTED BY
Bren_in_L.R.
Little Rock, Arkansas
I am now semi-retired and an Empty Nester. I try to focus on lighter dishes for day to day menus. I still like to explore new food ideas. I look for smaller quantity dishes now. I am not vegetarian but I cook with more vegetables than meat now. I enjoy sharing desserts with family and my co-workers.