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Our library of short-grain rice recipes offers lots of ideas for side dishes, sushi, and hearty main courses.
"A recipe from my friend Chris. Make sure your stock is well flavoured and you really cook the onions to a sticky caramelised state-this simple recipe relies on those two things for it's yummy flavour. Serve these cold or warm with chutney or tomato sauce. No time given in the prep for refridgerating the mix."
Ingredients: mozzarella cheese, oil, onions...
Prep Time: 1 hrs
Total Time: 1 hrs 20 mins
"This is delicious served with a nice baked chicken or veal roast."
Ingredients: dry white wine, medium-grain white rice...
Prep Time: 15 mins
Total Time: 1 hrs
"Creamy, cheesy, heavenly! You could prepare this risotto with fresh mushroom (boletus) as well, use about 300g and fry them with butter for a couple of minutes. You may need to adjust the liquid amountregarding the risotto. I actually prefer dried porcini as they tend to be more aromatic and have better texture. You can substitue parsley with sage or..."
Ingredients: risotto rice, dried porcini mushrooms...
Prep Time: 30 mins
Total Time: 50 mins
"Some think that Risotto is just too much trouble, but when you have guests that are in the kitchen drinking wine, and keeping you company it really isn't that bad. This is my stand-by risotto, we usually serve with fresh grilled steelhead. I got this from my friend Stephanie don't know where she got it from."
Ingredients: dry white wine, leeks...
Prep Time: 30 mins
Total Time: 30 mins
"This is a spin on my oven-baked risotto (Recipe #448053). This vegan version of rice pudding is easy to prepare and comes out thick and creamy just how I like it. If you prefer a thinner version, feel free to add more liquid. I think this a very versatile recipe and I plan to try it with different add-ins (e.g. nuts, fruit, chocolate, carob powder...)...."
Ingredients: cinnamon, risotto rice...
Prep Time: 5 mins
Total Time: 40 mins
"I recently had spanikopita at a local restaurant that had light and fluffy rice in it! It was amazing, so I decided to try to recreate it at home. I had some leftover rice/spinach/feta mixture, so I made it into balls, coated it with panko, and fried it into arancini. I thought it quite tasty, so thought I'd share. I didn't write down amounts as I..."
Ingredients: eggs, feta cheese, fresh dill...
Prep Time: 1 hrs 30 mins
Total Time: 2 hrs
By pkhemmerich on February 21, 2012
Recipe #474658
"A warm, rich, comforting risotto that is hearty enough to fill anyone up! Simply delicious."
Ingredients: shrimp broth, olive oil...
Prep Time: 15 mins
Total Time: 45 mins
"The secret to a creamy rice pudding is lots of liquid and short grain rice - arborio. You may think there is too much milk in the recipe but trust me it works! Stir once in a while to prevent rice from sticking to the bottom. Sprinkle with cinnamon or nutmeg just before serving. It is delicious warm or cold."
Ingredients: cinnamon sticks, 2% milk...
Prep Time: 5 mins
Total Time: 55 mins
"This Company's Coming recipe for rice pudding is by far the easiest one I have ever made. I might add an extra tablespoon or so of sugar next time, and maybe top the vanilla up to a full 2 teaspoons. However, it did taste just fine as is. The cinnamon taste is VERY mild, so you may want to sprinkle more cinnamon on top of individual servings."
Ingredients: cinnamon sticks, evaporated milk...
Prep Time: 5 mins
Total Time: 5 hrs 5 mins
""There's too much liquid", you're going to say. Trust me....this will work out to be the creamiest rice pudding you've ever made. Stir once in a while to prevent any rice from sticking to the bottom, and use a large pot to avoid the mixture from boiling over. Short grain rice will produce a creamier pudding then brown or long grain...."
Ingredients: cinnamon, cornstarch, milk...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"This is a recipe I made up! Subtle sweet potato taste with beautiful colors!"
Ingredients: salt & freshly ground black pepper, dry white wine...
Prep Time: 0 mins
Total Time: 30 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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