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    You are in: Home / Cuisine / European / Belgian
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    Belgian Recipes

    From moules-frites to waffles, our library of Belgian recipes offers highlights of this popular cuisine.

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    Beer- and Onion-Braised Chicken Carbonnade
    Beer- and Onion-Braised Chicken Carbonnade

    By Dr. Jenny on May 26, 2013

    Recipe #396012

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    "DH and I enjoyed this flavorful, easy to make recipe from the January 2009 Bon Appetit. Carbonnade is a Belgian beef stew flavored with beer, onions, and brown sugar. Bon Appetit substituted chicken thighs for this twist on an old favorite. Serve over egg noodles."

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    Ingredients: dark brown sugar, Dijon mustard...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs

    Beer- and Onion-Braised Chicken Carbonnade

    Veggies Dream Cucumber Sandwich
    Veggies Dream Cucumber Sandwich

    By Sharon123 on January 18, 2013

    Recipe #51144

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    "This is a scrumptious, out of the ordinary sandwich, that will tickle your taste buds! Popular in England, Scandinavia, and all over the USA (especially California)"

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    Ingredients: cream cheese, cucumbers...

    24 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Veggies Dream Cucumber Sandwich

    Roasted Bone Marrow With Caramelized White Turnip
    Roasted Bone Marrow With Caramelized White Turnip

    By zjeeraar on December 20, 2012

    Recipe #491912

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    "I'm a big fan of bone marrow in the winter. Combined with the turnip it gives you that comforting-feel-good warm feeling, just perfect to get through a cold grey winter day."

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    Ingredients: swedes, leeks, parsley...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Roasted Bone Marrow With Caramelized White Turnip

    French Tart's Classic Madeleines: Madelines: Little Fluted Cakes
    French Tart's Classic Madeleines: Madelines: Little Fluted Cakes

    By French Tart on November 19, 2012

    Recipe #338454

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    "These are one of my favourite French cakes; delicate little light sponge cakes, baked in special fluted trays and sprinkled lightly with icing sugar, so elegant, light and airy! Some are flavoured with vanilla extract only, whilst other recipes suggest using lemon or orange; my recipe uses a combination of vanilla extract and lemon. These are ideal..."

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    Ingredients: eggs, icing sugar, lemon zest...

    9 Reviews

    Prep Time: 15 mins

    Total Time: 27 mins

    French Tart's Classic Madeleines: Madelines: Little Fluted Cakes

    Jan's Belgian Waffles
    Jan's Belgian Waffles

    By Janie Marie on October 20, 2012

    Recipe #278031

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    "This is a great recipie, but it barely makes 4 waffles. I've quadrupled it before and it turned out great!"

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    Ingredients: cinnamon, eggs, lemon juice...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 13 mins

    Jan's Belgian Waffles

    Breakfast in Bread
    Breakfast in Bread

    By Sharon123 on August 4, 2012

    Recipe #163936

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    "This is so yummy, not to mention pretty! Adapted from Better Homes & Gardens magazine. A European recipe(English and French), also much enjoyed in the Northeast!"

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    Ingredients: mesclun, Dijon mustard, eggs...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 32 mins

    Breakfast in Bread

    Godiva Strawberry White Chocolate Mint Frappé
    Godiva Strawberry White Chocolate Mint Frappé

    By UmmBinat on April 25, 2012

    Recipe #423704

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    "ZWT6 Belgium. Godiva Chocolatier was founded in Belgium in 1926. My favorite chocolate boutique. From http://www.godiva.com."

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    Ingredients: confectioners' sugar, fresh lemon juice...

    1 Reviews

    Prep Time: 50 mins

    Total Time: 1 hrs 50 mins

    Godiva Strawberry White Chocolate Mint Frappé

    Brussels Sprouts in Beer (Belgium)
    Brussels Sprouts in Beer (Belgium)

    By GiddyUpGo on March 9, 2012

    Recipe #476022

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    "I used this recipe for week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is my 26th stop. I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients...."

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    Ingredients: salt, dark beer...

    1 Reviews

    Prep Time: 0 mins

    Total Time: 25 mins

    Brussels Sprouts in Beer (Belgium)

    Stoemp (Belgium)
    Stoemp (Belgium)

    By GiddyUpGo on March 9, 2012

    Recipe #476021

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    "I used this recipe for week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is my 26th stop. I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients...."

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    Ingredients: fresh ground black pepper, heavy cream...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 2 hrs 55 mins

    Stoemp (Belgium)

    Abbey Cheese Croquettes With Pear Syrup (Belgium)
    Abbey Cheese Croquettes With Pear Syrup (Belgium)

    By GiddyUpGo on March 9, 2012

    Recipe #476019

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    "I used this recipe in week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is my 26th stop. I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients...."

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    Ingredients: eggs, lemon zest, pears...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Abbey Cheese Croquettes With Pear Syrup (Belgium)

    Buche De Noel / Yule Log Cake
    Buche De Noel / Yule Log Cake

    By Shesbittersweet on March 7, 2012

    Recipe #408944

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    "A traditional dessert served during the Christmas holidays in France, Belgium, Quebec, Lebanon and several other Christian-populated francophone countries as well as in the UK. As the name indicates, the cake is generally prepared, presented, and garnished so as to look like a log ready for the fire. The traditional bûche is made from a Génoise..."

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    Ingredients: confectioners' sugar, eggs...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Buche De Noel / Yule Log Cake

    Belgian Carrots
    Belgian Carrots

    By Sydney Mike on March 4, 2012

    Recipe #304615

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    "Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well!"

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    Ingredients: dried parsley, granulated sugar...

    25 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Belgian Carrots

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