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    You are in: Home / Recipes / Veronica's Bloomin Onion Recipe
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    Veronica's Bloomin Onion

    Veronica's Bloomin Onion. Photo by Miss ~V~

    1/1 Photo of Veronica's Bloomin Onion

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Miss ~V~'s Note:

    After countless attempt of trying to make the traditional bloomin onion recipes, I came up with this one. Friends always request this when they know I am coming to a get together. It takes a little extra work but it is so worth it! I never bring any leftovers home.

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    Ingredients:

    Serves: 10

    Yield:

    bloomin ...

    Units: US | Metric

    • 2 large vidalia onions or 2 large any sweet onions
    • 1 (10 ounce) box goldin dipt fish 'n chips batter frying mix, plus
    • 1 1/4 cups water
    • 1 package ranch dip mix
    • 1 (16 ounce) carton sour cream
    • vegetable oil

    Directions:

    1. 1
      Mix together the ranch dip and the sour cream and set aside in the refrigerator.
    2. 2
      Cut the root and stem off each onion and peel, Cut each onion in half slicing thru the center of the onion.
    3. 3
      Cut each half into 4 pieces.
    4. 4
      Separate the onion pieces.
    5. 5
      Mix the batter with the 1 1/4 cup water.
    6. 6
      Heat oil in a deep fryer or skillet.
    7. 7
      Dip each piece of onion in the batter and fry in hot oil until lightly browned.
    8. 8
      Drain on paper towels.
    9. 9
      Arrange onion in a bowl in the fashion of a bloomin onion.
    10. 10
      I find it easier to arrange the pieces around a smaller bowl in the center for the dip.
    11. 11
      Add the dip last.
    12. 12
      Enjoy!

    Browse Our Top Onions Recipes

    Ratings & Reviews:

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    Nutritional Facts for Veronica's Bloomin Onion

    Serving Size: 1 (107 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 114.9
     
    Calories from Fat 90
    78%
    Total Fat 10.0 g
    15%
    Saturated Fat 6.2 g
    31%
    Cholesterol 21.0 mg
    7%
    Sodium 26.8 mg
    1%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.3 g
    5%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    batter frying mix

    ranch dip mix

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