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    You are in: Home / Recipes / Uno's Chicago Style Deep Dish Pizza Dough Recipe
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    Uno's Chicago Style Deep Dish Pizza Dough

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    2 hrs 30 mins

    30 mins

    jcaldwel's Note:

    Master Dough recipe that came with the UNO's Deep Dish Pizza pan.

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    Serves: 4


    12-inch ...

    Units: US | Metric


    1. 1
      In a mixing bowl, dissolve yeast and sugar in water.
    2. 2
      Add soybean oil and blend.
    3. 3
      Add flour and salt and mix thoroughly. If using a stand mixer, mix on medium speed for 4 minutes until the dough is smooth and pliable. If kneading by hand, knead for 7 to 8 minutes.
    4. 4
      Turn the dough out of the bowl and knead by hand for an additional 2 minutes.
    5. 5
      Add olive oil to a deep bowl. Place dough in bowl and turn twice to coat with oil.
    6. 6
      Cover the bowl with plastic wrap and a kitchen towel.
    7. 7
      Let the dough rise for 2 hours on counter, or overnight in fridge. DO NOT PUNCH THE DOUGH DOWN.
    8. 8
      Spread and push the dough ball across the bottom of a deep pan and up slightly on the sides.
    9. 9
      Add toppings of your choice, and bake in a preheated oven at 475 degrees for 25-30 minutes.

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    Ratings & Reviews:

    • on October 01, 2012

      I made this last night and was very good. The only thing I did was take it out of the pan and put it on the rack in the oven for about 5 or 10 min to crisp it up better.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2012

      I submitted a correction for this posting. The ingredients measured in tablespoons are indeed teaspoons. There is an official copy directly on UNO's website here

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Uno's Chicago Style Deep Dish Pizza Dough

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 452.6
    Calories from Fat 161
    Total Fat 17.9 g
    Saturated Fat 2.7 g
    Cholesterol 0.0 mg
    Sodium 3492.1 mg
    Total Carbohydrate 63.5 g
    Dietary Fiber 2.5 g
    Sugars 3.3 g
    Protein 8.7 g

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