True Pesto
- Ready In:
- 15mins
- Ingredients:
- 10
- Yields:
-
3 cups
ingredients
- 473.18 ml fresh basil
- 236.59 ml fresh Italian parsley
- 118.29 ml grated parmesan cheese
- 118.29 ml pine nuts, roasted
- 4 garlic cloves, roughly chopped
- 1.23 ml salt
- 0.61 ml red pepper flakes
- 118.29 ml olive oil
- 14.79 ml lemon juice
- 29.58 ml water
directions
- Place first seven ingredients in a blender.
- Combine oil, juice and water.
- Blend first ingredients together while slowly drizzling in the oil mixture.
- Combine until smooth.
- You may add additional oil to make your desired consistency.
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RECIPE SUBMITTED BY
Chill
Loudon, Tennessee