Tom's Oven Steak Fries

"So easy! The prep for this recipe takes less than 5 minutes! The result is delicious fries that my whole family loves. Dip them in ketchup, honey mustard, ranch, or your favorite dipping sauce! This is tweaked (only very slightly) from the Oven Steak Fries recipe from FlyLady.com."
 
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photo by Bishounen no Miko photo by Bishounen no Miko
photo by Bishounen no Miko
photo by lazyme photo by lazyme
photo by LifeIsGood photo by LifeIsGood
photo by alligirl photo by alligirl
photo by Chef Jean photo by Chef Jean
Ready In:
45mins
Ingredients:
6
Yields:
2 dozen fries
Serves:
4-6
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ingredients

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directions

  • Preheat oven to 400 degrees.
  • Combine oil, paprika, cumin, salt, and pepper in a large bowl.
  • Place potato wedges in the bowl and coat with spices.
  • Transfer potato wedges to a large ungreased baking sheet (do not overcrowd).
  • Bake until the potato wedges are golden and crisp (about 40 minutes). Serve immediately!

Questions & Replies

  1. Hi, this soundss delicious, thank you for sharing! I realize the recipe doesn't mention turning the fries but I want to make certain I leave them cook only on one side? Last time I cooked steak fries they were overly cooked bc I didn't turn them half way thru the cooking process. Thank you, can't wait to try these!
     
  2. How many potatoes do I use?
     
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Reviews

  1. Made these without cumin, but added a little garlic and onion powder. My son and husband loved them!!
     
  2. Simply delicious! I made this exactly as posted, using 3 large Idaho baking potatoes. They were perfectly done after 40 minutes. I did end up sprinkling some extra sea salt on the potato wedges before baking. This is so easy and the seasoning is so flavorful that I know I will be making this recipe again
     
  3. I chose to give your recipe a try added garlic and basil to the mix for more flavor, this trully is the best style fries I personally ever had. Great stuff Tom.
     
  4. I added some parsley flakes for ‘cosmetic’ purposes. Not only were they beautiful, but the best baked fries we’ve ever tasted! Thank you so much!
     
  5. This is a wonderful recipe. I reduced the salt to 1/2 tsp. I served mine with soutwest ranch dressing. Thanks Pale Rose :) Made for New Kids on the Block tag game
     
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RECIPE SUBMITTED BY

I'm a busy mom of three young children and a picky husband! I love to find recipes that are easy to make, healthy and delicious!
 
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