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1/1 Photo of Steamed Salmon With Snow Peas
Healthy and delicious. If you think you'll want more sauce, double the amounts of the first 4 ingredients. I use "lite" (lower sodium) soy sauce. In step 5, you may need to lift the steamer basket and replenish the water in the saucepan.
Units: US | Metric
Serving Size: 1 (448 g)
Servings Per Recipe: 2