Simple Microwave Cooked Rice.

Submitted by rainboconfection

"Just rice, water and a little butter or oil. cover and nuke as directed. no watching, yeah!"

 

• Ready In: 25mins
• Ingredients: 4
• Yields: 2 CUPS
• Serves: 2-3

ingredients

• 1 cup very hot water
• 2 tablespoons very hot water
• 2 teaspoons butter (oil works too) or 2 teaspoons margarine (oil works too)
• 1⁄2 cup rice, length of grain unimportant

directions

1. Place all in 1 1/2 qt microwavable bowl, cover with plastic wrap = tightly.
2. cook in microwave 18 t0 20 minutes at 30% power. stir check for doneness. if not done cook another 2 minutes. when done, rice should have used up liquids. cover and let set for 5 minutes. fluff and use in your favorite recipe or eat with raisins, brown sugar and milk or cream. yum!

Reviews

[Chef floWer]

Yum rice nice however it wasn't as fluffy as it turns out in my rice cooker. I think if I make it again I would put only half of the butter. Overall it was a simple and quick side dish. I served it under Recipe #192337. Thank you rainboconfection