Raw Slaw, Avocado Cups

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Total Time
5 mins
5 mins

it's 100% raw for raw-foodists and it's a delicious, crunchy, combo of flavors. i made it up myself.

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  1. blend everything but the olive oil and raisins, in a food processor.
  2. add the oil and continue blending until cole-slaw texture is reached.
  3. when finished, fold in raisins.
  4. cut avocados in 1/2 and cut a small slice off the bottom so they don't wobble on the plate.
  5. scoop just a little of the avocado meat out of each cup so you can fill them nicely with the slaw.
  6. season with a bit of salt and pepper.
  7. serve immediately or chill!
  8. delish!