Pineapple Pork Ribs for 2

Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

Falling-off-the-bone ribs in a barbecue/pineapple sauce.

Ingredients Nutrition

Directions

  1. Place ribs meaty side up on rack in foil-lines shallow roasting pan.
  2. Mix remaining ingredients; pour about 1/3 cup sauce on ribs.
  3. Bake uncovered in 350 degree oven until done, 1-1/2 to 2 hours, basting 3 or 4 times with remaining sauce.

Reviews

(2)
Most Helpful

I make this recipe often. As a matter of fact have 5pounds of this dish in the oven right now. I highly recommend this recipe. It is falling off the bone delicious!!!!!

skridloow September 06, 2011

Didn't have crushed pineapple so I used the juice off of a 20oz can of pineapple chunks. I did not add any more sugar. I did add dry mustard and cayenne pepper, cooked at 325 for 2 hours, and basted every 15-30 min. This recipe was outstanding. Thank You Chef Made this with Chicken basted every so often and it was out standing. We are keeping this one.

Cheri B March 29, 2008

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