Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Preheat the oven to 375F.
  2. Place the peaches in a shallow casserole dish and sprinkle with lemon juice. In a bowl, combine the flour, sugar and cinnamon.
  3. Cut in the margarine with a pastry blender or a fork until the mixture is crumbly.
  4. Spread mixture over peaches.
  5. Bake for about 30 minutes.

Reviews

(1)
Most Helpful

It was quick and easy, but there was not enough of the "dough" to cover the peaches. I had to adjust the recipe with more flour,

Sanut Tarrer December 23, 2001

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