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    You are in: Home / Recipes / Pasqua Pork Seasoning Recipe
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    Pasqua Pork Seasoning

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Dug's Note:

    The best rub-on pork seasoning you will ever find, from the heartland of Canada. Especially good on ribs, but also great on chops and roasts. Unbelievable!

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    Ingredients:

    Serves: 1

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and rub onto any pork cut.
    2. 2
      Cook as required (BBQ, Broil, Fry, Roast or stew).
    3. 3
      Enjoy!

    Ratings & Reviews:

    • on June 06, 2010

      35

      Made to specs, not crazy about it. More heat than flavor, won't be making it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2010

      45

      I prepared a pork tenderloin last night for dinner with this rub and my boyfriend and I just loved it! I didn't have any coriander, but we both still felt like it turned out great! Thanks for the post!! :-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pasqua Pork Seasoning

    Serving Size: 1 (6 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 14.4
     
    Calories from Fat 5
    36%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 586.8 mg
    24%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.3 g
    1%
    Protein 0.6 g
    1%

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