Oven-Baked Red Skin Potatoes

Top Review by TheGrumpyChef

Just can't go wrong with a simple recipe with simple ingredients. I had to bake for 65 minutes to get the potatoes to golden brown, but really liked the coarse salt. Thanks for sharing.

Ingredients Nutrition


  1. Pre-heat oven to 400.
  2. Combine ingredients in 9x13 roasting dish.
  3. Bake uncovered, stirring occasionally, for 45-50 minutes or until potatoes are soft and golden brown.

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