Total Time
12mins
Prep 10 mins
Cook 2 mins

A copycat recipe of Harry and David's moose munch. Not exactly the same but close.

Ingredients Nutrition

  • 1 (12 ounce) package milk chocolate chips or 1 (12 ounce) package semi-sweet chocolate chips
  • 1 teaspoon crisco vegetable shortening
  • 1 (16 ounce) box caramel popped popcorn, toffee popcorn such as Crunch and Munch

Directions

  1. Line a cookie sheet with parchment paper. Set aside.
  2. In a microwave safe bowl, add chocolate chips and Crisco.
  3. Microwave until chips look shiny about 2 minutes.
  4. Remove and stir until melted.
  5. Quickly stir in popcorn. Spread onto the prepared cookie sheet.
  6. Cool completely and break into pieces.

Reviews

(5)
Most Helpful

Used this with Carmel popcorn #57591. Awesome recipe.

closet chef in ma December 19, 2009

Have not accomplished this successfully yet, but a comment may save some other's attempts. I used already popped corn, in a bag from Bed, Bath, and Beyond -- where 3 people stopped to tell me what wonderful popcorn it was ! (What I ate plain IS tasty !!) I used bittersweet chocolate bits, which sort of just clumped up after nuking. I asked the chef, who said be very attentive to the melting -- chips should retain their shape but be easily stirred to melted. I think bittersweet may act differently than milk chocolate. Second important thing to watch -- recipe says "CARAMEL" popped corn -- the BB&B was not. I believe the hard shell keeps the corn from becoming soggy. By the time my chocolate had hardened, the corn was no longer crisp. I am not giving up !! The Moose Munch website says Target carries it -- but not in MY hometown !! Next time I will use the specified ingredients BEFORE making any changes ! Thanks for your help, Luvs2Cook.

NurseJaney August 27, 2008

I used leftover carmel corm form harry and david! added Mini Marshmallows, and honey roasted peanuts! I used about 2 cup caramel corn, 1 cup marshmallows and 1 cup peanuts 8 oz of melted dark chocolate apeels! I make candy so this I always have on hand. Great way to use up stuff in my cubbard and left over chocolate in my chocolate melting pot

p.hunter729 April 09, 2015

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