Prep 10 mins
Cook 12 mins
From Favorite Name Brand Recipes website. Could also use Beefy Onion, Onion Mushroom, Savory Herb with Garlic or Ranch Soup Mix.
- In a large mixing bowl add the ground beef, soup mix, and water. With clean hands mix until well combined.
- Shape into eight patties and grill or broil until done.
- Serve with your favorite toppings.
Very tasty and not at all good for my waistline, but what good burger ever is?! Used about 1.5lbs ground beef and a touch less water since I was going to make them into patties and freeze them in foil for dinner in the future. Thawed them overnight, tossed them on the grill and they are perfect- not overly salty, extremely juicy and just enough flavor so they're not boring, but they don't overshadow your condiments either. What a simple, easy way to make a great tasting dinner- thanks!
Excellent tasting hamburgers that weren't overly salty. They were a nice change from regular hamburgers. Since the onion soup mix is salty, I eliminated salt during cooking and added only a little pepper to taste and topped with cheese. Moist and delicious!
These are quick, easy and tasty. Perfect for a weekend lunch or weeknight dinner! Will definitely make these again and imagine they would be excellent topped with mozzarella and sauteed mushrooms and steak sauce! Fabulous!