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    You are in: Home / Recipes / Lemonade Party Cake Recipe
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    Lemonade Party Cake

    Lemonade Party Cake. Photo by True Texas

    1/1 Photo of Lemonade Party Cake

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    True Texas's Note:

    I love "poke" cakes during the hot Texas summers. This sounds cool and refreshing. Found on the back of Betty Crocker Super Moist Lemon cake mix. Cook time includes chilling time. Update, I made this today and boy is it cool and refreshing since the temp. here in Texas was 96 today. I had a can of regular frosting and had some Cool-Whip left over from another time so I combined and made a nice creamy frosting.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (18 ounce) box lemon cake mix
    • 1 1/4 cups water
    • 1/3 cup vegetable oil
    • 3 eggs
    • 3/4 cup frozen lemonade concentrate, thawed
    • 3/4 cup powdered sugar
    • 16 ounces whipped fluffy white frosting mix or 16 ounces lemon frosting
    • yellow sugar, if desired (optional)

    Directions:

    1. 1
      Heat oven to 350 (325 for dark or nonstick pan). Make cake as directed for 13 x 9-inch pan; cool 15 minutes.
    2. 2
      Stir together lemonade concentrate and powdered sugar. Poke top of warm cake every 1/2 inch with long fork, wiping fork occasionally to reduce sticking.
    3. 3
      Drizzle lemonade mixture evenly over top of cake. Run knife around sides of pan to loosen cake.
    4. 4
      Cover and refrigerate about 2 hours or until chilled.
    5. 5
      Spread frosting over top of cake. Sprinkle with colored sugar. Store loosely covered in refrigerator.

    Ratings & Reviews:

    • on July 23, 2011

      55

      Yummy! I found from Betty Crocker's web site. Super fun and delicious! Thanks for posting this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemonade Party Cake

    Serving Size: 1 (149 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 461.6
     
    Calories from Fat 110
    23%
    Total Fat 12.3 g
    18%
    Saturated Fat 1.9 g
    9%
    Cholesterol 47.3 mg
    15%
    Sodium 388.9 mg
    16%
    Total Carbohydrate 86.1 g
    28%
    Dietary Fiber 0.5 g
    2%
    Sugars 33.9 g
    135%
    Protein 4.3 g
    8%

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