Lavender Honey

Total Time
1hr
Prep
0 mins
Cook
1 hr

We made this in a "Cooking with Herbs" class I went to a few months ago. The lavender adds a wonderful taste and aroma to the honey. Drizzle over toast, scones, pancakes, waffles, granola....possiblilties are endless! This will fill your kitchen with such a heavenly smell as it simmers. I use it drizzled over my sour crean pound cake (recipe to be posted soon)

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Ingredients

Nutrition
  • Ratio

  • 14 cup lavender flowers
  • 1 cup honey

Directions

  1. Simmer lavender flowers in honey over a double boiler for 1 hour.