Homemade Chicken Spaghetti

"I typically don't like chicken spaghetti but my neighbor made it and I loved it so much that she gave me her reciepe."
 
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Ready In:
1hr 15mins
Ingredients:
9
Yields:
2 casseroles
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ingredients

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directions

  • Boil 2 lb. fryer (deboned and cut up).
  • Mix 2 boxes spaghetti and 2 lbs. Velveeta.
  • Saute butter, onion, celery and garlic.
  • Add mushrooms and pimentos. Then arrange in layers - chicken, spaghetti, vegetables and then pour 3/4 cup broth over the top of the casserole.
  • Bake at 350 degrees until bubbly.

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RECIPE SUBMITTED BY

Howdy! I am student at Texas A&M University and will be graduating in December 2007 with a B.S. in Psychology. I will then continue pursuing a career as a Child Life Specialist. When I am not at school or work I enjoy spending time with friends and family, working out, working with kids, cooking, shopping and just having fun.
 
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