Community Pick
Fabulous Broiled Breakfast Grapefruit
photo by lazyme
- Ready In:
- 6mins
- Ingredients:
- 2
- Serves:
-
1-2
ingredients
- 1 pink grapefruit
- 1 tablespoon brown sugar
directions
- Cut grapefruit in half (midway between the stem-end and the dot on the opposite end).
- Sprinkle brown sugar over grapefruit sections, using more or less as desired.
- Grapefruit can be eaten as is, or broiled.
- To broil, put halves sugar-side up on a cookie sheet in the oven and set oven on broil for a few minutes.
- The brown sugar should melt and start to get crispy.
- Eat immediately by spooning out the half-sections of grapefruit.
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Reviews
-
I've never been a fan of grapefruit, but I received a basket full of them as a gift. This recipe is by far the best way to eat grapefruit. I added a little pinch of cinnamon to each half. Yum! I strongly suggest cutting sections prior to broiling. Otherwise, you have a very sticky mess on your hands!
-
I tried one half with powdered stevia (concentrated) and one half with Sucanat (I don't buy brown sugar). I sprinkled both halves with cinnamon. I appreciated the instructions on how to broil them. I liked the half with stevia better - it was sweeter, with less sugar. I'll bet honey would be good, just maybe messier. And the previous reviewer's suggestion on cutting sections before broiling is a great idea!
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RECIPE SUBMITTED BY
<p>I'm a stay-at home mom to two growing boys and 2 active Giant schnauzers. <br /> <br />My favorite things are reading, doing arts and crafts, eating, and genealogy. (Guess which ones I don't have time for, now that I have kids!) <br /> <br />My pet peeve is spending hours on a recipe to have it turn our horrible--- I've learned not to bother with recipes that feature ingredients I don't like, because I'll never like them!</p>