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    You are in: Home / Recipes / Easy Sweet and Sour Pork Chops Recipe
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    Easy Sweet and Sour Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Freddym's Note:

    Being a busy single mom, I look for recipes that are quick, simple and don't have 100 ingredients. This one fits the bill to a T. I've served it to my picky parents and sisters who loved it and my 6 year old always asks for seconds (and even thirds at times)! Original recpie called for equal parts of wet ingredients, but I found it too salty and reduce the soy sauce slightly.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Place chops in glass baking dish.
    3. 3
      Mix honey, chili sauce and soy sauce in a bowl.
    4. 4
      Pour mixture over pork chops and bake at 350 degrees for one hour or until no longer pink inside.
    5. 5
      I always make mashed potatos and use the left over juices as a gravy.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on March 16, 2010


      Loved this recipe. I look for easy, flavorful meals and this fits the bill. I served it with rice. Definite keeper! Thank you.

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    • on September 27, 2008


      I've made this a couple of times now and still love it!! I just had it for tonights dinner but didn't have any potatoes on hand. Instead I served this on top of rice with it's sauce on top. Excellent!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2011


      Wow. What a fantastic recipe. Easy to make. I did thicken with cornstarch and had with rice. Terrific sauce. Will definitely make again. No1 Keeper. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Easy Sweet and Sour Pork Chops

    Serving Size: 1 (182 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 462.1
    Calories from Fat 162
    Total Fat 18.0 g
    Saturated Fat 5.9 g
    Cholesterol 137.3 mg
    Sodium 1753.9 mg
    Total Carbohydrate 29.0 g
    Dietary Fiber 1.5 g
    Sugars 25.9 g
    Protein 44.3 g

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