Easy Shrimp Pasta Salad
photo by jessiewei
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 340.19 g box tri-colored rotini pasta
- 709.77 ml shrimp, cooked
- 3 stalk green onions, finely chopped
- 3 roma tomatoes, diced
- 177.44 ml newman's own light Italian dressing
- 0.25 ml salt
directions
- Cook the pasta until it is Al Dente (follow directions on the box), drain and place in a mixing bowl.
- Add the shrimp, diced tomatoes, and green onions to the pasta while it is still hot. Pour in a little bit of the Italian dressing, sprinkle in some salt, and mix gently to combine the ingredients.
- Repeat another layer of Italian dressing and salt as desired, and mix the ingredients gently.
- Chill in the refrigerator for 5 minutes before serving.
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